There's No Place Like Honesdale

Healthy Eating Tips to Cut Down on Sodium
CENTURY 21 Select Group 6 months ago

For most people, there’s no denying that salt is tasty. The sodium-rich ingredient excites our palates and adds flavor to bland food. But too much of a good thing can be bad.

According to federal stats, nine out of 10 Americans eat more sodium than they need, which can lead to high blood pressure and an increased risk of a heart attack or stroke. The good news is that cutting down on salt and other high-sodium products can help lower your blood pressure or keep it at a healthy level. Use these...
Supporting Better Vision
CENTURY 21 Select Group 7 months ago

For desk jockeys, or anyone who spends long hours staring at a screen, it’s important to pay mind to your vision. And while it can be hard to undo eye damage once it’s done, you can try to stay abreast of eyesight deterioration with the following tips:

Eat for eye support. While diet can’t better your vision once it’s impaired, you can eat for eye support. Focus on foods with essential fatty acids, minerals like copper and zinc, beta-carotene and vitamins A, C and E.

Roll your eyes. Turns out,...
Make Your Mornings Less Stressful
CENTURY 21 Select Group 9 months ago

For many people, mornings are stressful, even chaotic. Rushing and feeling anxious first thing in the morning can set a negative tone for the rest of the day. Some simple (but important) changes can make a world of difference.

Prepare for the Day AheadYou can eliminate much of your morning stress by taking care of as many things as possible the night before. Check the weather forecast and pick out clothes and shoes for yourself and your kids. If anyone will need an umbrella, coat or other items...
5 Spices that Add Flavor but Not Heat
CENTURY 21 Select Group 1 year ago

Are you looking to add spice to your home cooking, but not heat? Here are five interesting flavors to try, while sparing your mouth from fire.

Cumin. With a mild, earthy flavor, cumin goes great in curries without adding any heat, and has been known to aid digestion and improve your immune system.

Coriander. Did you know coriander seeds come from the cilantro plant? This spice has a nutty, mild flavor and is great for creating rubs, adding to homemade pickles or putting in a curry.

Smoked papri...
What Identity Thieves Want from Your Facebook Profile
CENTURY 21 Select Group 1 year ago

Social media is just that—social. And a big part of it is sharing photos when you’re out celebrating something, such as your birthday.

However, these two things—photos of yourself and your date of birth—can be all someone needs to steal your identity and start opening bank accounts, credit cards and other things in your name.

Frank Abagnale, a famous fraud-prevention specialist, has said that “98 percent of stealing a person’s identity is just finding their date of birth and an image of them.”

Maple Garlic Roast Turkey
CENTURY 21 Select Group 1 year ago

In this fall-inspired main dish, turkey is brushed and basted with a maple-garlic butter throughout the roasting process, creating both sweet and savory flavors that harmonize into the perfect bite.

Serves 6–8

Ingredients: For the maple-garlic butter

1 cup maple syrup 1 stick butter, softened 8 garlic cloves, peeled and minced ½ cup parsley, chopped 1 tablespoon rosemary, chopped 1 tablespoon sage, chopped ½ tablespoon thyme, chopped 1 tablespoon salt ½ tsp. black pepp...
Snack Foods You Want in Your Pantry or Fridge
CENTURY 21 Select Group 1 year ago

Whether it’s just you at home or you live with an always-hungry mob, snacking is a serious pleasure. Having a stock of delicious and nutritious snack foods can go a long way toward satisfying cravings without adding empty calories.

Besides having a variety of fresh fruits and cut-up veggies handy, nutritionists suggest keeping these snack foods readily available in your kitchen:

Nuts – An ounce or two of nuts each day can lower the risk of chronic diseases, including heart disease, cognitive d...
OR
Doti Korpics
Already have Account?